Lemon Meringue Tart
£6.00
Classic of all classics: delicate, refreshing and sharp tart mix packed with lemon flavours served in a tonka bean shortcrust. Allergens: gluten, egg, milk/ dairy, nuts
Lemon Meringue Tart
Classic of all classics: delicate, refreshing and sharp tart mix packed with lemon flavours served in a tonka bean shortcrust. Allergens: gluten, egg, milk/ dairy, nuts
Chocolate and Hazelnut Crunchy Cake
Juliens best selling cake for 15 years! The crunchy base contrasts with the rich soft chocolate mousse is a true gourmet experience. The base is made of a cocoa sable topped with a homemade crunchy hazelnut praline and a shoft hazelnut sponge. Then comes with a rich and soft 62% dark chocolate mousse from Valrhona. Allergens: gluten, egg, milk/ dairy, nuts
Classic French Apple Tart
Tonka bean short crust cake filled with almond cream and apple compote topped with slices of Sussex apple and slow baked for 1 hour. Then brushed with honey, butter and cinnamon just becuase its tastier this way! Allergens: gluten, eggs, milk/ dairy, nuts, alcohol
The Shelter Hall Menu is an extraordinary culinary collection that mirrors the vibrancy and diversity of Brighton itself. Nestled along the iconic seafront at Kings Road Arches, Shelter Hall brings together multiple kitchens under one roof, each representing a different gastronomic journey. From street food to upscale dishes, the options cater to virtually every craving.
One of the standout features of this venue is the multi-vendor concept, allowing diners to mix and match dishes from various kitchens. Whether you're in the mood for succulent wood-fired pizzas, juicy burgers piled high with inventive toppings, or spicy pan-Asian street bites, there's always something freshly prepared and full of flavor. I was especially impressed with the buttermilk fried chicken burger-crispy, juicy, and packed with tangy slaw and a smoky mayo that elevated every bite.
Vegetarian and vegan diners are not sidelined either; options like the plant-based bao buns and roasted cauliflower shawarma are not just add-ons, but true stars in their own right. Portions are generous and plating is Instagram-worthy without feeling overly curated. For drinks, Shelter Hall boasts a thoughtfully curated list of craft beers, local gins, and cocktails-perfect for pairing with your meal or sipping while enjoying the sea breeze.
What sets Shelter Hall apart from other food halls is its communal, seaside energy combined with high-end food quality. Service is digital-first-orders are placed via a QR code system at your table, and food arrives quickly, hot, and well-presented.
In short, the Shelter Hall Menu is a masterclass in variety, quality, and atmosphere. It’s ideal for groups with diverse tastes or solo diners looking for something new. This is more than a meal-it’s a Brighton experience not to be missed.